How do you cook canned oysters on the stove?

Add the canned oysters, stir till the edges start to curl. Then add the milk, Worcestershire Sauce, Chopped onions, Chopped Celery, salt, pepper and other preferred spices. Slowly stir the mixture and turn the burner onto low heat. Leave it to simmer for 10 to 15 minutes.

IT\'S FUN:  You asked: What makes potatoes boil faster?