If you are smoking a turkey breast, you will want to follow the rule of 225 degrees for about 30 minutes per pound. If you choose a fairly typical 4-lb turkey breast, you’d be looking at about a 2 hour cook time.
How long does it take to cook a turkey at 250 degrees?
At 250 degrees F your turkey will take 25 to 30 minutes per pound.
How long does it take to cook a 12 pound turkey at 225?
At 225 degrees F, you can plan on approximately 30 minutes per pound of cooking time. If you are running your smoker at 250 degrees F, it will typically take 25 minutes per pound.
Is it safe to cook turkey at 225?
While it is good to add a few aromatics to the turkey cavity, when cooking a turkey at 225F, you cannot stuff the bird. Doing so will put you at risk for foodborne illness, which is anything but delicious.
How long does it take to smoke a 20lb turkey at 225 degrees?
At 225 degrees, a 20-pound turkey should cook at a rate of 30 to 40 minutes per pound. If you increase the temperature to 250, it will take 25 to 30 minutes per pound. It’s best to keep the smoker temperature above 225 when smoking a bird this large.
Is it safe to cook a turkey on low overnight?
You can slow roast a turkey overnight without checking on it periodically. Roasting a turkey is so much easier when cooked overnight. … Not just ok, your turkey will be moist and tender and ready for your finishing touches before you place it on the Thanksgiving turkey serving platter.
Is it better to cook a turkey at a lower temperature?
A lower the rack will take more time to thaw. It’s absolutely critical that the turkey is completely thawed to be successful using a low-temperature, slow-bake recipe.
How long does it take to cook a 14 lb turkey at 225 degrees?
It’s good to plan 30 minutes per pound when you smoke a turkey between 225-250 degrees Fahrenheit. Our turkey was 13 pounds and took about 7 hours in the smoker to reach 180 degrees Fahrenheit.
How long will it take to cook a 22 pound turkey at 250 degrees?
it is safe to eat no matter the color. This requires a cooking time: At 235 degrees F your turkey will take 30 to 35 minutes per pound. At 250 degrees F your turkey will take 25 to 30 minutes per pound. At 275 degrees F your turkey will take 20 to 25 minutes per pound.
Should I wrap my turkey in foil while smoking?
If the wings are getting too dark, cover them with aluminum foil. … He wraps the turkey in heavy duty aluminum foil and finishes the cooking in the smoker until the turkey’s internal temperature reaches 165 degrees. Once the turkey is cooked through, allow it to rest for five to 10 minutes before carving.
Is it safe to cook a turkey at 200 degrees?
Slow Cooking a Turkey at 200 Degrees
All the parts should be completely thawed. … If you’re going to bed while cooking the turkey overnight, it is safe to use only the low heat setting. The temperature of the appliance with the slow cooking turkey should be between 170 to 200 degrees Fahrenheit throughout.
Can you cook a turkey at 300 degrees?
While oven is heating, wash turkey in cold water, removing giblets, neck, tail and any pinfeathers. Rub oil over all sides of turkey. and place turkey in uncovered roasting pan in oven. Bake for 1 hours at 300 degrees to kill bacteria.
How long does a 20lb turkey take to smoke?
Generally, though, you should allow for about 30-40 minutes of smoking per pound. So, if you have a 20-pound turkey, it’ll probably take 10-12 hours to completely smoke it.
How long does it take to smoke a 20lb turkey at 350 degrees?
8. Increase grill temperature to 350℉ and cook for 3-1/2 to 4 hours, or until the internal temperature reaches 165℉ in the thickest part of the breast.
Is it OK to smoke a 20lb turkey?
A 20-25 pound bird cannot be safely smoked, it will stay in the danger zone way too long and may get contaminated. I may do a second Turkey Thursday that will be served warm, but will do half smoke (under 225 degrees) and then finish it at about 300 degrees depending on its internal temp.