Cooking a waje

Wata tsohuwar hanyar yin caramelizing madara mai laushi don yin caramel pudding yana karɓar sabon kulawa. Wannan hanya mai haɗari tana buƙatar dumama gwangwani 14 maras buɗewa na madara a cikin tanda ko a cikin ruwan zãfi. Kamfanin samar da madara Borden Inc. ya ce wannan na iya haifar da rauni kuma bai kamata a yi amfani da shi ba. lafiya ga…

Karin bayani

Ee! Yakamata koyaushe kuyi sabon gasa. Yin mai da dumama gasa zai haifar da shingen kariya wanda ke hana tsatsa. Kayan yaji kuma shine abin da ke haifar da ƙasa mara tushe akan grates ɗinku don kada ku ƙare tare da rikice-rikice na makale akan abinci a farkon lokacin da kuka gwada gasasshen. Yaya…

Karin bayani

Gas ɗin gas ana amfani da su ta hanyar propane (LP) ko iskar gas (NG), amma duka nau'ikan gasa na iya tallafawa manyan tankunan gas. Matukar an haɗa bututun lafiyayye kuma tankin iskar gas mai 'yanci ya tabbata, bai kamata a sami matsala ta amfani da gasa tare da tanki mai girma ba. Zan iya amfani da…

Karin bayani

Wasu gasassun gas an riga an sanye su da akwatin shan taba, don haka idan naka yana da ɗaya, yi amfani da shi. In ba haka ba, hanya mafi sauƙi ita ce kunsa guntun itacenku a hankali a cikin foil na aluminum, ƙirƙirar ƙaramin jaka. Buga ƴan ramuka a saman jakar don barin hayaƙi ya fita kuma sanya fakitin kai tsaye…

Karin bayani

Fara da ɗora naman naman a kan farantin lafiyayyen microwave kuma a hankali sanya tawul ɗin takarda mai ɗanɗano a sama. Wannan zai kama duk wani danshi da ya rage, yana hana naman ku bushewa. Tabbatar cewa microwave ɗinku an saita zuwa matsakaicin zafi kuma dafa nama a cikin tazara na daƙiƙa 30, jujjuya nama a tsakanin. Yaya …

Karin bayani

Wannan babban NO-NO. Kwantar da foil a kan grates na iya ƙuntata iskar da aka yi niyya a cikin gasa, wanda zai iya haifar da lalacewar abubuwan ciki, ba tare da ambaton haifar da yanayi mai haɗari ba. Shin yana da kyau a saka foil na aluminum akan gasa? Kodayake suna son rarraba zafi daidai gwargwado, kuna…

Karin bayani

Tanda dafa: daga chilled: 180°C/Fan 160°C/Gas 35-40 mins. Tanda dafa: daga daskararre: 180°C/Fan 160°C/Gas 4 45-50 mins. Tabbatar cewa samfuran an dafa su sosai kuma ana busa su da zafi, dole ne a dafa su zuwa mintoci 82. Koyaushe wanke hannuwa, saman, da kayan aiki sosai bayan haɗuwa da ɗanyen nama. Har yaushe kuke dafa naman nama daga…

Karin bayani

Gabaɗaya, muna matuƙar hana yin aiki da kowane harshen wuta a ƙarƙashin alfarwa tanti. Kuna iya cutar da kanku kuma ku lalata kayan aikin ku. Idan ka yanke shawarar yin girki a ƙarƙashin alfarwa ta tanti, zaɓi yanki da ke da nisa daga kowane wuri wanda idan duk mafakar ta kama wuta, wutar ba za ta yaɗu ba. lafiya ga…

Karin bayani

Ko da yake sau da yawa ana la'akari da aminci fiye da gasassun gawayi, gasassun propane suna haifar da babbar haɗarin wuta. A zahiri, kashi 83% na gobarar gasa an fara ne da gasasshen gas! Babban abin damuwa tare da gasassun propane shine ruwan iskar gas, wanda zai haifar da fashewa. Ta yaya gasa gas zai fashe? Me ke Hana Fashewar Gasar Gas? Dalilai biyu da suka fi yawa…

Karin bayani

Salmon mai shan taba mai sanyi ya fi jin daɗin sanyi da sabo. Wato kar a dafa shi ko a gasa shi. Manyan jakunkuna da cuku mai tsami tare da yankan bakin ciki na kifi mai kyafaffen sanyi da capers. ... Kuma, kamar kifi mai shan taba mai zafi, za ku iya cinye shi kai tsaye daga cikin kunshin ba tare da buƙatar ƙarawa ba. Za a iya ci mai kyafaffen sanyi…

Karin bayani