In the phrase “fried green tomatoes,” green refers to unripe tomatoes—tomatoes plucked from the vine before they’ve matured to the point of turning soft and red. … These are not the kind of green tomato you should fry; they will be soft and seedy, and they will spit oil everywhere when you try to fry them.
Is there a special tomato for fried green tomatoes?
If you are shopping for green tomatoes to use for frying, be sure to choose firm ones. The variety is not as important as the firmness of the tomato, but any good beefsteak will bring good results. If you are gathering them from your garden, again, choose fully grown, firm tomatoes.
Are green tomatoes the same as unripe tomatoes?
Both! There are two types of green tomatoes, those that are green when fully ripe (generally heirloom varieties), and yes, unripe tomatoes. … Unripe (red) tomatoes will be pale green all over, feel nearly solid and will have a more acidic or tart flavor.
Are unripe green tomatoes poisonous?
An unripe tomato that is still completely green does contain the toxic alkaloid solanine. This heat-resistant natural poison is found in all solanaceous crops, like potatoes. Just 25 milligrams of solanine is enough to make one feel uncomfortable: you get a headache and stomach ache and discomfort in your gut.
Can you eat green tomatoes before they turn red?
Some do continue to ripen, soon turning red, but others remain resolutely green. Can you still eat them? That’s when you start to hear two different stories. “Yes, go ahead and cook them up,” says one side.
Can I use unripe tomatoes?
Don’t look at green tomatoes as a disadvantage. Unripe tomatoes produce fantastic chutneys, pickles, and other preserves and can be used in many culinary dishes. … By the way, there are a number of tomato varieties that produce fruit that remain green when they’re ripe.
What state has the best fried green tomatoes?
Fried green tomatoes are a local staple in Alabama. In fact, they might even be considered that state dish. Ripe green tomatoes are covered in a savoury batter and then fried to a golden perfection. This is typical of Southern cuisine where they fry everything from okra and pickles to mushrooms.
Why do they only fried green tomatoes?
So, sorry Southerners, you might have a culinary history jam-packed with interesting dishes, but fried green tomatoes are only “Southern” because a movie made them that way. … Slice green tomatoes in thin slices, roll in flour.
What does the ending of fried green tomatoes mean?
4. Towards the end of the movie Ninny says that Sipsey confessed on her deathbed the full truth of Frank Bennett’s death. Idgie knew the truth from the beginning, so Sipsey would have no reason to confess if Ninny were Idgie.
Was the bee scene in Fried Green Tomatoes real?
And what about that iconic scene where Idgie transforms into the bee charmer? No stunt double there. Masterson became a real-life bee master that day. Wearing a drop of queen bee pheromone, Masterson actually did stick her hand into that hive full of bees.